Six extraordinary people showcased their trendsetting new businesses last night as guests joined together in a modern space to celebrate the visual stories of 4 lifestyle brands.
The Bangtel "Mr. Clark's Gallery" made for the perfect setting to mingle and play with the most innovative flavors and textures setting a new scene in the Chicago entertainment space.
The businesses featured at this event came together to for the first installment of a storytelling event series as the evening kicked off a journey to honor local leaders who are reinventing what we eat and how we enjoy the best meals of our lives.
Let yourself drool over the four beautiful local businesses that honor new traditions with groundbreaking ingredients, colors and textures for you to explore with those you gather with.
The Storied Table
Wendy Pashman is a bold and sassy world traveler whose dining collection, textiles and garnishes for the home put a personal stamp on the way you decorate your entertaining spaces. Her shining, colorful designs match her personal sophistication and bright personality.
Just when you thought Airbnb was an innovative concept, Liz Klefeta who has revamped and designed 10 urban spaces in Chicago and Brooklyn for rental. Her unique eye for interior design tells an eclectic, high-end story. She offers a customized approach to engaging with creative living spaces.
Yo Soy Chicago
Gourmet chefs Brian Riggenbach and Mikey Corona have launched a pop-up dinner, underground Mexican dining experience. Exclusive dinner locations are kept a secret until the day of the meal when invitations are sent out. The business celebrates a new tradition creating a shared table for the night in a variety of inspiring locations. Without a brick and mortar space, this supper club brings together diners for two to three public dinners per month.
Have you ever heard of dairy-free ice cream? Regina Klefeta has created 13 flavors of this allergen-friendly non-dairy frozen dessert. Her ice cream is vegan, gluten free, dairy free, tree nut free, peanut free, egg free, and soy free.
Stay tuned for more secrets from the table! Also, please share any groundbreaking new business you are loving that celebrate the art of entertaining.
City girl, traveler, foodie and film fanatic sharing stories on every day, attainable luxury. Passionate about speaking Italian, exploring, cooking, and crafting.